Why Do Eggs Turn Green in Aluminum Pans?

Just picture yourself making a healthy breakfast by cracking a bunch of eggs into a pan, only to be surprised when the eggs take on a strange green color as they cook. It would not be your fault if you lost your appetite under these conditions; you would not be at fault. The…

How to Keep Baking Pans from Rusting?

Baking is unquestionably one of life’s many joys because of the irresistible aroma of freshly baked goods such as flaky croissants, baked whole chickens, or birthday cakes that are just about ready to be iced. People who enjoy baking are aware of the large number of baking utensils that are required for the…

How to Tell if a Pan is Oven-Safe?

Are you an individual who is attempting to bake more food due to the numerous health benefits associated with it? Are you interested in discovering which pans are suitable for use in the oven and which ones should be avoided? Do you often end up just frying something quickly instead of baking it…

Why Do Dark Pans Cook Fast?

You have just purchased a new pan, but for some reason, no matter what you cook in it, it always ends up scorching. If you’ve heard anything like this before, the first thing that should stick out to you is the color of the pan. If the color of your frying pan is…

Why Do Aluminum Pans Get Discolored In the Dishwasher?

Dishwashers are wonderful appliances that securely clean almost all types of dishes, pots, and pans. On the other hand, some pans can’t be cleaned in the dishwasher, and if they are, they run the risk of being discolored and stained. Aluminum pans can suffer from some serious damage if placed in a dishwasher….

Why Do Ceramic Pans Lose Their Non-Stick Properties?

Surfaces of ceramic cookware pans often have a coating already applied to them. Ceramic cookware is often constructed of hard-anodized aluminum and has a layer of a non-stick coating on the surface of the pan. The layer that prevents food from sticking is formed of minerals such as oxygen and silicon. Ceramic frying…

Why Do Cast Iron Pans Crack and How to Fix It?

Cast iron pans are great if you like variety in your life. You can use cast iron pans to make breakfast, bread and even bake different dishes. The good thing about cast iron pans is that they can last for years and are extremely versatile. While cast iron pans are great and one…

Can You Put a Baking Pan on the Grill?

The possession of a fully operational oven is a luxury that is out of reach for some people. Yet who doesn’t love baked goodies? Everyone rejoices when they catch a whiff of the tantalizing aroma of freshly baked treats. Even if you don’t have an oven or a microwave, you don’t have to…

Why Do Cooking Pans Catch Fire and how to prevent it?

If you spend a lot of time in the kitchen, you’ve probably slashed your finger while chopping vegetables or overcooked something at some point. Even though cooking is not an especially hazardous activity most of the time, you still need to exercise caution whenever you do it. When cooking, for instance, a grease…

How to Remove Rust From Cast Iron Pans?

The process of cooking in a cast-iron skillet may result in visually pleasing results. Your meal will end up with some beautifully browned edges, which will look quite appealing when served on a dish. In addition to this, a cast-iron skillet is a piece of cookware that is very durable and may be…